GLUTEN FREE Slab Cakes Made with Dairy Free Ingredients

Our GLUTEN FREE Slab Cakes are the perfect basic cake for your next gathering. Our Gluten Free Items are Made in a Dedicated Gluten Free Kitchen. 

Available in three sizes:

Small Rectangle (Two Cake Layers) 13cm x 19cm Serves 4-8 , 

Medium Square 23cm x 23cm Serves 16-20 or 

Large Rectangle 26cm x 39cm Serves 30-40

Made with Dairy Free Ingredients. Our dairy free options are made using dairy free ingredients. Dairy is handled in our kitchen, so we cannot guarantee against traces of dairy. Choose from:

• Gluten Free Dairy Free Banana Cake with Chocolate Icing 
• Gluten Free Dairy Free Carrot Cake with Lemon Icing
• Gluten Free Dairy Free Chocolate Cake with Chocolate Icing
• Gluten Free Dairy Free Lemon Cake with Lemon icing
  

Please note decorations may vary from photos to make the cake dairy free.

This item is pickup only from our New Lynn bakery in Auckland. We’re unable to courier it due to its fragile and perishable nature. Local delivery is available to surrounding suburbs (check your postcode on checkout to see if you are eligible) 

Need it urgently or can’t see your preferred time in the calendar (in the cart before checkout)? Flick us an email or give us a call, and we’ll do our best to try and sort you out. Each of our cakes is freshly made to order. Because of this, same-day orders may not always be possible.

📧 sweetaschoicebakery@gmail.com
📞 027 359 5380

Please make sure you’ve checked out our Terms & Conditions before ordering. By placing an order with Sweet as Choice Bakery, you’re agreeing to these terms.

GLUTEN FREE DAIRY FREE BANANA CAKE WITH CHOCOLATE ICING INGREDIENTS: Dairy Free Spread (Vegetable Oils, Water, Salt, Emulsifier (471, 322 (SOY)), Preservative (202), Flavour (Natural, Synthetic), Colour (160b), Food Acid (330)), Banana, Gluten Free Plain Flour (Rice Flour, Thickener (1442), Starch (Tapioca, Maize), Psyllium Husk, Stabiliser (412)), Caster Sugar (Granulated White Sugar), EGG, Soy Milk (Filtered Water, SOY Protein (3.5%), Corn Maltodextrin, Vegetable Oils (Sunflower, Canola), Cane Sugar, Minerals (Calcium, Phosphorus, Magnesium), Acidity Regulators (332, 450), Antioxidant (Ascorbic Acid), Vitamins (B12, D2, A, B2, B1), Natural Flavour), Icing Sugar (Icing Sugar 97%, Maize Starch (tapioca or maize)), Baking Cocoa (Cocoa Powder 100%), Baking Soda (Sodium Bicarbonate), Vanilla Essence (Water, Imitation Vanilla Flavours, Colour (150d), Acidity Regulator (330), Preservative (202))

CONTAINS: SOY, EGG

GLUTEN FREE DAIRY FREE CARROT CAKE WITH LEMON ICING INGREDIENTS: Carrot, Gluten Free Plain Flour (Rice Flour, Thickener (1442), Starch (Tapioca, Maize), Psyllium Husk, Stabiliser (412)), Dairy Free Spread (Vegetable Oils, Water, Salt, Emulsifier (471, 322 (SOY)), Preservative (202), Flavour (Natural, Synthetic), Colour (160b), Food Acid (330)), Caster Sugar (Granulated White Sugar), Canola Oil (Canola Oil, Antioxidants (319, 320), Antifoaming Agent (900a)), EGG, Icing Sugar (Icing Sugar 97%, Maize Starch (tapioca or maize)), Sultanas (Sultanas (99.5%), Cottonseed Oil), Sunflower Seeds, Lemon, Cinnamon, Baking Powder (Sodium Acid Pyrophosphate (450), Sodium Bicarbonate (500), Cornflour Maize Starch), Baking Soda (Sodium Bicarbonate), 

CONTAINS: SOY, EGG

GLUTEN FREE DAIRY FREE CHOCOLATE CAKE WITH CHOCOLATE ICING INGREDIENTS: Dairy Free Spread (Vegetable Oils, Water, Salt, Emulsifier (471, 322 (SOY)), Preservative (202), Flavour (Natural, Synthetic), Colour (160b), Food Acid (330)), Caster Sugar (Granulated White Sugar), Gluten Free Plain Flour (Rice Flour, Thickener (1442), Starch (Tapioca, Maize), Psyllium Husk, Stabiliser (412)), Soy Milk (Filtered Water, SOY Protein (3.5%), Corn Maltodextrin, Vegetable Oils (Sunflower, Canola), Cane Sugar, Minerals (Calcium, Phosphorus, Magnesium), Acidity Regulators (332, 450), Antioxidant (Ascorbic Acid), Vitamins (B12, D2, A, B2, B1), Natural Flavour), EGG, Baking Cocoa (Cocoa Powder 100%), Baking Soda (Sodium Bicarbonate),Vanilla Essence (Water, Imitation Vanilla Flavours, Colour (150d), Acidity Regulator (330), Preservative (202))

CONTAINS: SOY, EGG

GLUTEN FREE DAIRY FREE LEMON CAKE WITH LEMON ICING INGREDIENTS: Dairy Free Spread (Vegetable Oils, Water, Salt, Emulsifier (471, 322 (SOY)), Preservative (202), Flavour (Natural, Synthetic), Colour (160b), Food Acid (330)), Gluten Free Plain Flour (Rice Flour, Thickener (1442), Starch (Tapioca, Maize), Psyllium Husk, Stabiliser (412)), Caster Sugar (Granulated White Sugar), Ground Almond (Almond (TREE NUT)), EGG, Soy Milk (Filtered Water, SOY Protein (3.5%), Corn Maltodextrin, Vegetable Oils (Sunflower, Canola), Cane Sugar, Minerals (Calcium, Phosphorus, Magnesium), Acidity Regulators (332, 450), Antioxidant (Ascorbic Acid), Vitamins (B12, D2, A, B2, B1), Natural Flavour), Icing Sugar (Icing Sugar 97%, Maize Starch (tapioca or maize)), Lemon (Rind and Juice), Vanilla Essence (Water, Imitation Vanilla Flavours, Colour (150d), Acidity Regulator (330), Preservative (202)), Baking Powder (Sodium Acid Pyrophosphate (450), Sodium Bicarbonate (500), Cornflour Maize Starch)

CONTAINS: SOY, EGG, ALMOND (TREE NUT)

Decorations May Vary Around Edges but Include: Dark Chocolate Shards (SOY), Sugar Pearls, Dried Apricots (SULPHITES), Pumpkin Seeds, Sunflower Seeds, Coconut Thread (SULPHITES),  Dried Lemon Slices, Dried Meringue (EGG)

This product is made in our dedicated gluten free kitchen, where no gluten-containing ingredients are used. However, we do handle milk, eggs, nuts, peanuts, tree nuts, soy, sulphites, and lupin, so traces of these allergens may be present.